Eat West 2013 is an exciting new venture, a cookbook with a difference. Showcasing the West’s passion for food, spanning local producers, retailers, restaurants and Galway’s own St. Nicholas’ Market.
Eat West 2013 features signature recipes from our favourite food producers using locally sourced ingredients.
All profits from the sale of this book go to the ISPCC.
Eat West 2013 will be launched in October 2013
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